History 5 min read
The History of Fermentation: From Ancient Times to Modern Innovation
Explore the fascinating journey of fermentation technology from ancient civilizations to today's cutting-edge techniques that make SACHI possible.
Articles & Insights
Explore the fascinating world of alcohol production, culture, and innovation
Education 4 min read
Understanding Alcohol Content: ABV, Proof, and What It Means
Learn about alcohol by volume (ABV), proof systems, and how alcohol content affects flavor, body, and drinking experience.
Production 6 min read
The Art of Distillation: How Premium Spirits Are Made
Discover the intricate process of distillation and how it transforms fermented liquids into refined spirits with complex flavor profiles.
Sustainability 5 min read
Sustainable Alcohol Production: The Future is Plant-Based
Explore how plant-based alcohol production is revolutionizing the industry with lower environmental impact and innovative ingredients.
Tasting 7 min read
Tasting Notes: How to Properly Evaluate Spirits
Master the art of spirit tasting with professional techniques for evaluating appearance, aroma, taste, and finish.
Production 6 min read
The Science of Aging: How Time Transforms Spirits
Understand the complex chemical processes that occur during spirit aging and how they develop flavor, color, and character.
Culture 5 min read
Cocktail Culture: The Renaissance of Craft Mixology
Explore the modern cocktail renaissance and how innovative spirits like SACHI are inspiring new generations of mixologists.
Health 6 min read
Health and Moderation: Understanding Responsible Consumption
Learn about responsible alcohol consumption, health considerations, and how to enjoy spirits like SACHI safely and mindfully.
Culture 7 min read
Global Alcohol Traditions: A Cultural Journey
Discover how different cultures around the world have developed unique alcoholic beverages and drinking traditions throughout history.
Innovation 8 min read
The Future of Alcohol: Innovation and Technology
Explore cutting-edge technologies and innovations shaping the future of alcohol production, from precision fermentation to AI-assisted flavor development.