| Alcohol Percentage (%) | 5.8 |
|
Bottle Volume (mL) |
500 |
|
Packaging |
Comes in a Sachi Paper Bag |
| Country of Origin | Singapore |
Sachi is the world's first soy alcoholic beverage, brewed sustainably from soy whey which is derived from tofu. Made from non-GMO soybeans, Sachi is low in calories, containing only 70 calories per glass, and is rich in soy antioxidants.
This gluten-free and vegan-friendly beverage is light on the palate, with honey notes on the nose and a smooth umeshu-like finish. These flavour notes are achieved naturally without the use of additives or preservatives.
Consume chilled at 4°C for the best drinking experience. Best consumed by date as indicated on the bottle.
Produced sustainably in Singapore.